South Tyrolean porcini mushrooms tagliatelle
Artisan tagliatelle with porcini mushrooms.
Ingredients: durum wheat semolina, fresh free-range eggs 20%, water, porcini powder 2%, ground parsley.
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with onion, garlic, spinach strips
Goat's cheese and rosemary
Parmesan and brown butter
Leeks and walnuts.