South Tyrolean radicchio and rosemary tagliatelle
Artisan tagliatelle with radicchio and rosemary.
Ingredients: durum wheat semolina, fresh free-range eggs 21%, water, ground and dried radicchio and ground 0.5%, ground rosemary 0.15%.
|Average nutritional values||per 100g|
of which saturated fatty acids
of which sugar
speck, courgette and walnut sauce
Leeks and feta cheese.