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Salami with roe deer Ingredients
Nutrition table
Tips
Ingredients
Ingredients: peppers 50%, garlic, parsley, chervil, basil, salt.
Nutrition table
Average nutritional values | per 100g |
Energy | 1431kJ/342 kcal |
Fat of which saturated fatty acids | 4,34g 2,98g |
Carbohydrates of which sugar | 67,58g 21,66g |
Dietary fibre | 13,18g |
Proteins | 11,06g |
Salt | 2,4g |
Tips
Cook the pasta in salted water, drain and toss in a pan with olive oil and 2 teaspoons of the spice mixture, serve with Parmesan.